More than just a leavening agent you use when baking bread and cake, baking soda is an effective natural cleaner that you can use in the kitchen. Even if you haven’t purchased cleaners yet, as long as you have this product sitting in your kitchen cabinet, then you are good to go!
Here’s how to use it in the kitchen:
For the counters
You can keep your kitchen counters spotless using baking soda. Just sprinkle baking soda on a damp cloth then wipe your kitchen counters to remove dirt or clean spills. Rinse with water afterwards.
For cooking pans
Are the bottoms of your kitchen pans filled with scum or burnt food? Remove these with the help of baking soda! Fill the pan with water, vinegar, and baking soda then boil the solution. If there are still stubborn marks left, drizzle a couple more baking soda to the pan then scrub it lightly with a sponge.
To get more tips on how to use baking soda in your kitchen: visit realliving.com.ph.
Photos by Miguel Nacianceno and from www.healthyfoodhouse.com
