This year, go the homemade route for your Father’s Day gift. Make this spice rub and barbecue sauce for guys who enjoy grilling at home.
Tex-Mex Barbecue Spice Rub and Whiskey Barbecue Sauce Recipe
Make this spice rub and barbecue sauce for guys who enjoy grilling at home.
Ingredients
Tex-Mex Barbecue Spice Rub and Whiskey Barbecue Sauce Ingredients
- 1 Cup brown sugar
- 1/4 Cup chili powder
- 2 tablespoons paprika
- 2 tablespoons cumin
- 2 tablespoons Onion powder
- 2 tablespoons cayenne powder
- 1 tablespoon Salt
- well-sealed jar
- 1/2 onion minced
- 4 cloves Garlic minced
- 1 Cup bourbon whiskey
- 1 Cup Tomato sauce
- 1 Cup catsup
- 1/2 teaspoon black pepper
- 1/2 tablespoon Salt
- 1/3 Cup cider vinegar
- 2 tablespoons Liquid Smoke Flavoring
- 1/4 Cup Worcestershire sauce
- 1/2 Cup brown sugar
- 2 tabasco sauce
- a sterilized jar with lid
Instructions
- Make the spice rub: In a bowl, mix together brown sugar, chili powder, paprika, cumin, onion powder, cayenne powder, and salt. Store in a well-sealed jar. Use as a rub for steaks, ribs, or chicken before grilling or roasting.
- To make the barbecue sauce: Sauté onion and garlic. Add whiskey; simmer until reduced in half. Pour in tomato sauce, ketchup, black pepper, salt, vinegar, liquid smoke flavoring, Worcestershire sauce, brown sugar, and Tabasco sauce; simmer until thick. Strain, let cool, and bottle in a sterilized jar with lid. Store in the refrigerator for about a month. This can be used for basting and marinating, and as a dip too!
Tried this recipe?Let us know how it was!
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