.
This childhood favorite gets an upgrade! We used bacon-wrapped hotdogs and Parma ham-wrapped cheese sticks.
Makes about 10 to 12 corn dogs
1 box (500 grams) instant
pancake mix
1/2 cup corn meal
1/2 cup cornstarch
3 hotdogs
3 cheese sticks
3 Parma ham-wrapped cheese sticks
3 bacon-wrapped hotdogs
Photography by David Hanson | Food Preparation and Demonstartion by Gino Gonzalez of Center for Asian
Culinary Studies (CACS)
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