When you think of Japan, the cherry blossom season is usually top of mind. Starbucks Philippines just released Sakura-inspired beverages and merchandise that you’ll easily fall in love with.
Starbucks just released four new drinks inspired by these pink-hued petals! There’s a Pink Peach Blossoms Cream Frappuccino (P175/tall; P190/grande; P205/venti) that uses peach jelly infusion in the creamy base, and topped with a pink flower meringue. The Chocolate Black Tea Peach Blossom Cream (P175/tall; P190/grande; P205/venti), on the other hand, is made with a blend of black tea, creamy chocolate, and tart pink peach sauce.
For those who want a drink with a strong coffee base, Starbucks also released two new drinks under the Smooth Brr-ews line. There’s the Yuzu Cold Brew (P170/tall; P185/grande; P200/venti) that’s made with Starbucks’ classic cold brew, but it is infused with yuzu, a citrus fruit popular in Japan. The other drink is the Coconut Milk Cold Brew (P170/tall; P185/grande; P200/venti), which also uses Starbucks’ cold brew as its base, but with the addition of a sweet and creamy coconut milk.
If there are new beverages, of course, there’s also new tumblers that come with it. This cherry blossom-inspired merchandise has pastel pink hues and features the dreamy landscapes surrounded by cherry blossoms. There’s also a Spring Sakura Paper Card (P1,000 for initial activation) that has a detailed design of the Sakura flower.
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Starbucks’ Pink Peach Blossoms Cream Frappuccino, Chocolate Black Tea Peach Blossom Cream, Yuzu Cold Brew, Coconut Milk Cold Brew, tumblers, and the Spring Sakura Paper Card are now available in Starbucks branches.
